Omega-3 Encapsulation Market: Global Industry Analysis and Forecast (2024-2030)

  • The Omega-3 Encapsulation Market size was valued at USD 130 Bn. in 2023 and the total Omega-3 Encapsulation Market size is expected to grow at a CAGR of 7.5% from 2024 to 2030, reaching nearly USD 215.68 Bn. by 2030.

  • Format : PDF | Report ID : SMR_1911

Omega-3 Encapsulation Market Overview

Encapsulation of omega-3 is a technique that enhances its nutritional value by integrating various enzymes, food ingredients, and omega-3. This process reduces oxidization, ensuring stable nutritional value. There are various encapsulation techniques, including ultrasonic atomizer and chitosan encapsulation, which are increasingly popular for food items. Animal omega-3 encapsulation is also gaining traction, with rising demand for omega-3 fish oil. The benefits of encapsulating omega-3 are numerous, leading to a rapid increase in its use in the food and pharmaceutical market. Also, developing nations are increasingly interested in this substance because of its affordability and high nutritional value. These factors are expected to significantly increase the value of the omega-3 encapsulation market.

 

The Omega-3 encapsulation market is growing for encapsulating essential nutrients like Omega-3 fatty acids, which are known for their anti-inflammatory properties and benefits like improved heart health and brain function. The market has seen significant growth in recent years because of increased consumer awareness of the health benefits of Omega-3 and the demand for functional food and dietary supplements. Encapsulation ensures the efficacy and bioavailability of these nutrients.

Omega-3 Encapsulation Market

 

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Omega-3 Encapsulation Market Dynamics:

The Global Omega-3 Encapsulation Market has experienced growth because of the increasing demand for dietary supplements with natural ingredients. Consumers are becoming more health-conscious and seek supplements with natural ingredients, such as omega-3 fatty acids, which are known for their benefits in maintaining a healthy heart, reducing inflammation, and improving cognitive functioning. The pharmaceutical industry is also seeking solutions to improve the stability and bioavailability of drugs containing omega-3 fatty acids, as they are increasingly popular because of their anti-inflammatory, antioxidant, and anti-cancer properties. This development is driving the growth of the market.

 

The market of omega-3 encapsulation is driven by its numerous nutritional and health benefits, including the use of omega-3 oils, fatty acids, and saturated fatty acids. These healthy ingredients contribute to the rising adoption of this product, which is also a potential solution to chronic illnesses such as cancer, asthma, atopic diseases, cognitive ageing, brain inflammation, visual functions, mental health, developmental disabilities, and mental health issues. The consumption of omega-3 helps prevent these preventable health risks, driving the demand for this Omega-3 Encapsulation market. The factors said in the forecast period are expected to boost the overall demand and size of this market.

Omega-3 Encapsulation Market1

Omega-3 Encapsulation Market Restraints:

High cost of encapsulation technologies: One of the main factors restraining the global market is for Omega-3 encapsulation is the high cost of encapsulation technologies. The cost of developing and producing encapsulation technology is substantial. Also, it is challenging for firms to recover their investments because of the high cost of maintenance and equipment.

 

Limited availability of omega-3 sources - Another major challenge to the global market of omega-3 encapsulation is the lack of availability of omega-3 sources. Fish oil and various plant oils contain omega-3 fatty acids, but they are expensive and scarce sources. This restricts the availability of omega-3 fatty acids, raising production costs and lowering the omega-3 encapsulation market's.

 

The baby industry is experiencing a surge in demand for omega-3 encapsulations because of their potential to enhance infant health and prevent diseases. These supplements, which include DHA, are expected to improve attention span, eyesight, and intelligence in infants. The pharmaceutical industry is also seeing increased opportunities because of the potential to lower heart risks and improve cholesterol production. The use of omega-3 fatty acids in medicines is also a growing trend, to integrate them into many products. The use of these supplements in the gym and fitness industry is another growth factor, further expanding the market. These reasons are projected to drive the market growth in the upcoming years.

 

Omega-3 Encapsulation Market Segment Analysis:

Based on Type, Chitosan Microcapsule encapsulation is a method that coats and encloses omega-3 molecules, maintaining their stability and protective properties. This process allows for targeted delivery to tissues and prevents degradation or loss of activity. Chitosan Microcapsules offer enhanced bioavailability and a slow-release effect because of their controlled release feature. Ultrasonic atomizer involves disintegrating liquid into fine droplets using high-frequency vibrations, encapsulating active components into microcapsule walls. This ensures better retention of beneficial molecules and gradual delivery to target tissues. Maltodextrin is a common encapsulating agent used for omega-3 encapsulation, creating microspheres that protect molecules from degradation and loss of activity during storage and delivery.

Omega-3 Encapsulation Market2

Based on Source, Marine encapsulation is a method of encapsulating omega-3 fatty acids from the ocean into various forms like oil-in-water emulsions, liposomes, capsules, and nanocarriers. This process enhances the bioavailability, stability, shelf-life, and flavor of food products, dietary supplements, and functional foods. Plant-based encapsulation uses omega-3 fatty acids from plants like flaxseed, chia, and algae, making it suitable for vegetarians and vegans. Synthetic encapsulation uses synthetic sources to deliver omega-3 fatty acids, making it a reliable and economical method for those unable to access marine and plant-based sources. Both methods contribute to the overall health benefits of omega-3 fatty acids.

 

Omega-3 Encapsulation Market Regional Insight:

The North American Omega-3 Encapsulation Market is experiencing significant growth because of the growing demand for dietary supplements, awareness of the health benefits of Omega-3 fatty acids, and the popularity of vegetarian and vegan diets. The market is also driven by the increasing availability of Omega-3 encapsulation products. Companies are introducing new products with innovative packaging and delivery systems, making them more accessible to consumers. The demand for convenience and portability has led to the development of single-serve capsules and soft gels. The market is also driven by the growing number of health-conscious consumers in the region, who are increasingly seeking natural and organic products.

Omega-3 Encapsulation Market3

Omega-3 Encapsulation Market Competitive Landscape:

  • 06.03.24, Epax has launched a full-spectrum oil offering a unique combination of Omegas 3, 9, and 11, with particular potential for skin health supplements. EPAX® Omega 3-9-11 is rich in Omega-3 EPA and DHA – long-chain poly-unsaturated fatty acids (LC-PUFAs) well known for their benefits in areas like heart and brain health. However, unlike other Omega-3 products, it combines them with the less familiar long-chain monounsaturated fatty acids (LC-MUFAs), Omegas 9 and 11, which are increasingly being recognized for their potential in the skin and metabolic health.

 

  • In 2021 DSM launches a new office in Lagos, Nigeria is a developing nation that is often considered one of the largest economies in Africa. However, it is a complex and challenging commercial environment. Legacy DSM opened a new office to help customers navigate this landscape and better support product launches and customer growth.

 

  • May 08, 2024, Corbion, a leading global supplier of world-class ingredient solutions, announced the expansion of its partnership with IMCD, a global distribution partner and formulator of specialty chemicals and ingredients, to include Corbion products for the Food and Beverage market in Thailand. The strategic agreement builds on the successful collaboration between the two companies in the Australian and New Zealand markets, which has delivered solid performance and sales growth.

Omega-3 Encapsulation Market Scope

Market Size in 2023

USD 130 Bn.

Market Size in 2030

USD 215.68 Bn.

CAGR (2024-2030)

7.5 %

Historic Data

2018-2022

Base Year

2023

Forecast Period

2024-2030

   Segments

By Type

Chitosan Microcapsule

Ultrasonic Atomizer

Maltodextrin

By Application

Food and Beverages

Dietary Supplements

Infant Formula

By Source

Marine

Plant

Synthetic

By Form

Liquid

Powder

Softgel

Regional Scope

North America- United States, Canada, and Mexico

Europe – UK, France, Germany, Italy, Spain, Sweden, Russia, and Rest of Europe

Asia Pacific – China, India, Japan, South Korea, Australia, ASEAN, Rest of APAC

Middle East and Africa - South Africa, GCC, Egypt, Rest of the Middle East and Africa

South America – Brazil, Argentina, Rest of South America

 

Key Player in the Omega-3 Encapsulation Market

  1. Epax - Norway
  2. Arjuna Natural Extracts - India
  3. Pure Encapsulation - United States
  4. DSM Nutritional Products - Netherlands
  5. BASF SE - Germany
  6. Omega Protein Corporation - United States
  7. Nordic Naturals, Inc. - United States
  8. GC Rieber vivoMega - Norway
  9. Novotech Nutraceuticals, Inc. - United States
  10. Corbion N.V. - Netherlands
  11. KD Pharma Group - Germany
  12. Pharma Marine - Norway
  13. Source Omega LLC - Canada
  14. Golden Omega - Chile
  15. Sinomega Biotech Engineering Co., Ltd. - China
  16. algamega.net - Spain
  17. Sifar Nutra - India
  18. G&G Vitamins - United Kingdom
  19. Broad Group of Company - China
  20. Omapure – United States
  21. XX.inc


Frequently Asked Questions

The forecast period of the market is 2024 to 2030.

1.    Omega-3 Encapsulation Market: Research Methodology 
2.    Omega-3 Encapsulation Market: Executive Summary
3.    Omega-3 Encapsulation Market: Competitive Landscape

3.1. Stellar Competition Matrix
3.2. Competitive Landscape
3.3. Key Players Benchmarking
3.4. Market Structure
3.4.1.    Market Leaders 
3.4.2.    Market Followers
3.4.3.    Emerging Players

3.5. Consolidation of the Market
4.    Omega-3 Encapsulation Market: Dynamics
4.1. Market Trends by Region
4.1.1.    North America
4.1.2.    Europe
4.1.3.    Asia Pacific
4.1.4.    Middle East and Africa
4.1.5.    South America

4.2. Market Drivers by Region
4.3. Market Restraints
4.4. Market Opportunities
4.5. Market Challenges
4.6. PORTER’s Five Forces Analysis
4.7. PESTLE Analysis
4.8. Strategies for New Entrants to Penetrate the Market
4.9. Regulatory Landscape by Region
4.9.1.    North America
4.9.2.    Europe
4.9.3.    Asia Pacific
4.9.4.    Middle East and Africa
4.9.5.    South America

5.    Omega-3 Encapsulation Market  Size and Forecast by Segments (by value Units)
5.1. Omega-3 Encapsulation Market  Size and Forecast,  by Type (2023-2030)
5.1.1.    Chitosan Microcapsule
5.1.2.    Ultrasonic Atomizer
5.1.3.    Maltodextrin

5.2. Omega-3 Encapsulation Market  Size and Forecast, by Application  (2023-2030)
5.2.1.    Food and Beverages 
5.2.2.    Dietary Supplements
5.2.3.    Infant Formula

5.3. Omega-3 Encapsulation Market  Size and Forecast, by Source  (2023-2030)
5.3.1.    Marine
5.3.2.    Plant
5.3.3.    Synthetic

5.4. Omega-3 Encapsulation Market  Size and Forecast, by Form (2023-2030)
5.4.1.    Liquid
5.4.2.    Powder
5.4.3.    Softgel

5.5. Omega-3 Encapsulation Market  Size and Forecast, by Region (2023-2030)
5.5.1.    North America
5.5.2.    Europe
5.5.3.    Asia Pacific
5.5.4.    Middle East and Africa
5.5.5.    South America

6.    North America Omega-3 Encapsulation Market  Size and Forecast (by value Units)
6.1. North America Omega-3 Encapsulation Market  Size and Forecast,  by Type (2023-2030)
6.1.1.    Chitosan Microcapsule
6.1.2.    Ultrasonic Atomizer
6.1.3.    Maltodextrin

6.2. North America Omega-3 Encapsulation Market  Size and Forecast, by Application  (2023-2030)
6.2.1.    Food and Beverages 
6.2.2.    Dietary Supplements
6.2.3.    Infant Formula

6.3. North America Omega-3 Encapsulation Market  Size and Forecast, by Source  (2023-2030)
6.3.1.    Marine
6.3.2.    Plant
6.3.3.    Synthetic

6.4. North America Omega-3 Encapsulation Market  Size and Forecast, by Form    (2023-2030)
6.4.1.    Liquid
6.4.2.    Powder
6.4.3.    Softgel

6.5. North America Omega-3 Encapsulation Market  Size and Forecast, by Country (2023-2030)
6.5.1.    United States
6.5.2.    Canada
6.5.3.    Mexico

7.    Europe Omega-3 Encapsulation Market  Size and Forecast (by Value Units)
7.1. Europe Omega-3 Encapsulation Market  Size and Forecast,  by Type (2023-2030)
7.1.1.    Chitosan Microcapsule
7.1.2.    Ultrasonic Atomizer
7.1.3.    Maltodextrin

7.2. Europe Omega-3 Encapsulation Market  Size and Forecast, by Application  (2023-2030)
7.2.1.    Food and Beverages 
7.2.2.    Dietary Supplements
7.2.3.    Infant Formula

7.3. Europe Omega-3 Encapsulation Market  Size and Forecast, by Source  (2023-2030)
7.3.1.    Marine
7.3.2.    Plant
7.3.3.    Synthetic

7.4. Europe Omega-3 Encapsulation Market  Size and Forecast, by Form (2023-2030)
7.4.1.    Liquid
7.4.2.    Powder
7.4.3.    Softgel

7.5. Europe Omega-3 Encapsulation Market  Size and Forecast, by Country (2023-2030)
7.5.1.    UK
7.5.2.    France
7.5.3.    Germany
7.5.4.    Italy
7.5.5.    Spain
7.5.6.    Sweden
7.5.7.    Austria
7.5.8.    Rest of Europe

8.    Asia Pacific Omega-3 Encapsulation Market  Size and Forecast (by Value Units)
8.1. Asia Pacific Omega-3 Encapsulation Market  Size and Forecast,  by Type (2023-2030)
8.1.1.    Chitosan Microcapsule
8.1.2.    Ultrasonic Atomizer
8.1.3.    Maltodextrin

8.2. Asia Pacific Omega-3 Encapsulation Market  Size and Forecast, by Application  (2023-2030)
8.2.1.    Food and Beverages 
8.2.2.    Dietary Supplements
8.2.3.    Infant Formula

8.3. Asia Pacific Omega-3 Encapsulation Market  Size and Forecast, by Source (2023-2030)
8.3.1.    Marine
8.3.2.    Plant
8.3.3.    Synthetic

8.4. Asia Pacific Omega-3 Encapsulation Market  Size and Forecast, by Form (2023-2030) 
8.4.1.    Liquid
8.4.2.    Powder
8.4.3.    Softgel

8.5. Asia Pacific Omega-3 Encapsulation Market  Size and Forecast, by Country (2023-2030)
8.5.1.    China
8.5.2.    S Korea
8.5.3.    Japan
8.5.4.    India
8.5.5.    Australia
8.5.6.    Asean
8.5.7.    Rest of Asia Pacific

9.    Middle East and Africa Omega-3 Encapsulation Market  Size and Forecast (by Value Units)
9.1. Middle East and Africa Omega-3 Encapsulation Market  Size and Forecast,  by Type (2023-2030)
9.1.1.    Chitosan Microcapsule
9.1.2.    Ultrasonic Atomizer
9.1.3.    Maltodextrin

9.2. Middle East and Africa Omega-3 Encapsulation Market  Size and Forecast, by Application  (2023-2030)
9.2.1.    Food and Beverages 
9.2.2.    Dietary Supplements
9.2.3.    Infant Formula

9.3. Middle East and Africa Omega-3 Encapsulation Market  Size and Forecast, by Source  (2023-2030)
9.3.1.    Marine
9.3.2.    Plant
9.3.3.    Synthetic

9.4. Middle East and Africa Omega-3 Encapsulation Market  Size and Forecast, by Form (2023-2030)
9.4.1.    Liquid
9.4.2.    Powder
9.4.3.    Softgel

9.5. Middle East and Africa Omega-3 Encapsulation Market  Size and Forecast, by Country (2023-2030)
9.5.1.    South Africa
9.5.2.    GCC
9.5.3.    Rest of ME&A

10.    South America Omega-3 Encapsulation Market  Size and Forecast (by Value Units)
10.1. South America Omega-3 Encapsulation Market  Size and Forecast,  by Type  (2023-2030)
10.1.1.    Chitosan Microcapsule
10.1.2.    Ultrasonic Atomizer
10.1.3.    Maltodextrin

10.2. South America Omega-3 Encapsulation Market  Size and Forecast, by Application  (2023-2030)
10.2.1.    Food and Beverages 
10.2.2.    Dietary Supplements
10.2.3.    Infant Formula

10.3. South America Omega-3 Encapsulation Market  Size and Forecast, by Source  (2023-2030)
10.3.1.    Marine
10.3.2.    Plant
10.3.3.    Synthetic

10.4. South America Omega-3 Encapsulation Market  Size and Forecast, by Form    (2023-2030)
10.4.1.    Liquid
10.4.2.    Powder
10.4.3.    Softgel

10.5. South America Omega-3 Encapsulation Market  Size and Forecast, by Country (2023-2030)
10.5.1.    Brazil
10.5.2.    Argentina
10.5.3.    Rest of South America

11.    Company Profile: Key players
11.1. Epax
11.1.1.    Company Overview
11.1.2.    Financial Overview
11.1.3.    Business Portfolio
11.1.4.    SWOT Analysis
11.1.5.    Business Strategy 
11.1.6.    Recent Developments  

11.2. Arjuna Natural Extracts
11.3. Pure Encapsulation
11.4. DSM Nutritional Products
11.5. BASF SE
11.6. Omega Protein Corporation
11.7. Nordic Naturals, Inc.
11.8. GC Rieber vivoMega
11.9. Novotech Nutraceuticals, Inc.
11.10. Corbion N.V.
11.11. KD Pharma Group
11.12. Pharma Marine 
11.13. Source Omega LLC
11.14. Golden Omega
11.15. Sinomega Biotech Engineering Co., Ltd.
11.16. algamega.net
11.17. Sifar Nutra
11.18. G&G Vitamins
11.19. Broad Group of Company
11.20. omapure
11.21. XX.inc
12.    Key Findings
13.    Industry Recommendation

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