Fruits & Vegetable Ingredient Market: Global Industry Analysis and Forecast (2024-2030) by Form, Source, and Region

Fruits & Vegetable Ingredient Market Definition:

Fruits and vegetables are organic foods that are necessary for human health. Fruit and vegetable consumption is linked to a slew of health advantages. Some of them include cancer and cardiovascular disease prevention. Many vitamins and minerals required for growth and development can be found in fruits and vegetables. They aid in the prevention of cancer and decrease the risk of a variety of disorders. Fruit pieces concentrate, and pulp is used in dairy products such as yoghurt, fermented dairy drinks, ice cream, sweets, and puddings. Global fruits & vegetable ingredient market report provided with segment analysis on the basis of application, catagory and region.

 

Ingredients derived from plant-based sources, such as fruits and vegetables, are extremely beneficial since they aid in cancer prevention. As a result of these health benefits, it has seen an increase in demand. The products are made from desirable fruits and vegetables that are consumed daily. They are required for humans to thrive and maintain a healthy lifestyle. Proteins, lipids, carbs, and minerals are among the elements that make up a healthy diet and provide sustenance.

 

 

To get more Insights: Request Free Sample Report

 

Fruits & Vegetable Ingredient Market Dynamics:

Changing consumer habits are driving up demand for snacks, convenience foods, and beverages:

Demand in the fruits & vegetable ingredient market has risen as a result of factors such as rising disposable income and rapid urbanisation. Market companies might benefit from the strong growth potential of emerging markets and underdeveloped regions. Foods that save time in food procurement, preparation, and clean-up are referred to as convenience foods in which vegetable ingredients are an essential part of these markets. Restaurant meals and grocery store ready-to-eat food are examples of convenience foods. The term "ready-to-eat" refers to a variety of foods that require little or no preparation, ranging from bananas to frozen pizza.

 

Chopped fruits like pineapple and mango are best utilised in stir-fries, peaches, pears, mandarins, and apples make fantastic salad toppings, and bananas and berries finish off a filling meal prep breakfast. These foods come under ready to eat fruits which is another major factor for driving the growth of the fruits & vegetable ingredient market.

 

The market for fruits and vegetable ingredients has grown slowly due to growing activity during the processing of fruits and vegetables:

Fruits are produced by flowering plants ovaries and contain seeds. Pollination is the first stage in producing fruit. Flowers come from fruit trees and plants. Roots which includes carrots, potatoes, and turnips, bulbs include onions, and stems are all edible components of plant celery. This growth of elements restricts the fruits & vegetable ingredient market which directly affects the sale of the product.

 

Human pathogens survival and growth on raw fruits and vegetables are influenced by environmental variables which are creating a huge opportunity for the market:

Outbreaks of human diseases linked to the intake of raw fruits and vegetables have become more common. Changes in agronomic and processing practice, an increase in per capita intake of raw or minimally processed fruits and vegetables, increasing international trade and distribution, and growth in the number of immune-compromised consumers are all possible contributors to this rise. The inaccessibility of sanitisers to places within structures and tissues that may harbour germs has been linked UN part to their lack of efficacy in eliminating or killing microorganisms on raw fruits and vegetables. These factors are owing to give lucrative growth for the fruits & vegetable ingredient market.

 

Seasonal variations in raw material supply are a significant commercial challenge:

The Fruits and Vegetables Challenge is a fun approach to get people to eat more fruits and vegetables each day. Participants learn to make fruits and vegetables a part of their daily life by including more of them into their meals and snacks each day. When a fruit or vegetable is in season, it indicates that it is at its best in terms of flavour or harvest during that particular time of year. Seasonal eating is a healthier, more cost-effective, and environmentally friendly approach to get daily 2 fruits and 5 veggies that are frequently consumed. These fruits may come in various seasons which directly affect the consumer behaviour for the fruits & vegetable ingredient market.

 

Fruits & Vegetable Ingredient Market Segment Analysis:

By Application, the market is segmented as Beverages, Confectionaries, RTE Foods, Bakery, and Dairy Products. The Beverages segment dominated the fruits & vegetable ingredient market with a 37.1% share in 2023. Health-conscious consumers who choose natural components in their diets drive the market for fruit and vegetable products for use in beverages. Furthermore, in response to consumer demand for healthy beverage options, the dairy sector has begun to include fruit and vegetable ingredients in its products.  Fruit juices deliver a high sugar load in a liquid state, allowing for rapid absorption, according to Bassano. However, it's still advisable to eat vegetables rather than drink them because liquid calories don't satisfy hunger as effectively as solid foods.

 

However, the Confectionaries segment is expected to grow at a CAGR of 5.6% through the forecast period. Grapes, Watermelon, and Lemon are examples of fruits and vegetables that are commonly used in confectionery dishes. The sector is in high demand since it provides high nutritional value to the human body, extending the human shelf life.

 

By Category, the market is segmented as Fruits and Vegetables. The Fruits segment dominated the fruits & vegetable ingredient market with a 72.3% share in 2023. Due to manufacturers, a rich source of vitamins, minerals, fibre and cost efficiency, the fruit ingredients category has the biggest market share of the fruits and vegetable ingredients market. Apple, orange, pineapple, strawberries, mango, banana, and kiwi are among the healthy fruit ingredients. Whole foods are important for health and provide nutrition and dietary fibre. In 2019, China ranked top in fruit consumption (53,122 kt, or 30% of global consumption), followed by India, Indonesia, the United States, Mexico, and Brazil.

 

 

Fruits & Vegetable Ingredient Market Regional Insights:

The North American region dominated the market with a 47.2% share in 2023. The US fruits & vegetable ingredient market, which accounts for 35% of the global market, is expected to reach USD 57 billion in 2030. Because of rising sales of concentrates, pastes & purees, powder & bits, and plant-based foods, North America has the greatest market share. According to a survey conducted in the United States, half of all adults agree to eat meals that give minerals, vitamins, and nourishment. Because of the escalating negative health effects linked with highly processed food products, consumers' preferences for plant-based foods have shifted. One of the main causes for the increased demand for fruit and vegetable products is the growing vegan trend among customers in the region.

 

However, the fruits & vegetable ingredient market is expanding rapidly throughout Europe. The market is being driven by an increase in the consumption of ready-to-eat items with high nutritional content, as well as the introduction of exotic fruits and vegetables. The growing popularity of vegan lifestyles is driving a shift toward healthful, plant-based foods.

 

The objective of the report is to present a comprehensive analysis of the Global Fruits & Vegetable Ingredient market to the stakeholders in the industry. The report provides trends that are most dominant in the Global Fruits & Vegetable Ingredient market and how these trends will influence new business investments and market development throughout the forecast period. The report also aids in the comprehension of the Global Fruits & Vegetable Ingredient Market dynamics and competitive structure of the market by analyzing market leaders, market followers, and regional players.

 

The qualitative and quantitative data provided in the Global Fruits & Vegetable Ingredient market report is to help understand which market segments, regions are expected to grow at higher rates, factors affecting the market, and key opportunity areas, which will drive the industry and market growth through the forecast period. The report also includes the competitive landscape of key players in the industry along with their recent developments in the Global Fruits & Vegetable Ingredient market. The report studies factors such as company size, market share, market growth, revenue, production volume, and profits of the key players in the Global Fruits & Vegetable Ingredient market.

 

 

The report provides Porter's Five Force Model, which helps in designing the business strategies in the market. The report helps in identifying how many rivals are existing, who they are, and how their product quality is in the Global Fruits & Vegetable Ingredient market. The report also analyses if the Global Fruits & Vegetable Ingredient market is easy for a new player to gain a foothold in the market, do they enter or exit the market regularly if the market is dominated by a few Players, etc.

 

The report also includes a PESTEL Analysis, which aids in the development of company strategies. Political variables help in figuring out how much a government can influence the Global Fruits & Vegetable Ingredient market. Economic variables aid in the analysis of economic performance drivers that have an impact on the Global Fruits & Vegetable Ingredient market. Understanding the impact of the surrounding environment and the influence of environmental concerns on the Global Fruits & Vegetable Ingredient market is aided by legal factors.

 

Fruits & Vegetable Ingredient Market Scope:

Fruits & Vegetable Ingredient Market
Market Size in 2023	USD 83.97 Mn.
Market Size in 2030	USD 132.91 Mn.
CAGR (2024-2030)	6.7%
Historic Data	2018-2022
Base Year	2023
Forecast Period	2024-2030
Segment Scope	by Application Beverages Confectionaries RTE Foods Bakery Dairy Products
	By Category Fruits Vegetables
Regional Scope	North America- United States, Canada, and Mexico Europe – UK, France, Germany, Italy, Spain, Sweden, Austria, and Rest of Europe Asia Pacific – China, India, Japan, South Korea, Australia, ASEAN, Rest of APAC Middle East and Africa - South Africa, GCC, Egypt, Nigeria, Rest of the Middle East and Africa South America – Brazil, Argentina, Rest of South America

Fruits & Vegetable Ingredient Market Key Players:

• Olam International (Singapore)
• Archer Daniels Midland Company (U.S.)
• Kerry Group plc (Ireland)
• AGRANA Group (Austria)
• Dohler (Germany)
• DIANA Group S.A.S. (France)
• SVZ International BV (Netherlands)
• Sensient Technologies Corporation (U.S.)
• SunOpta, Inc. (Canada)
• Sensory Effects Ingredient Solutions (U.S.)
• Cargill Incorporated (U.S)
• Roquette Freres (France)
• American Key Food Product Inc. (U.S)
• Ingredion Inc. (U.S)
• Grain Millers, Inc. (U.S)