US Fish Oil Market: Industry Analysis and Forecast (2024-2030)

  • The US Fish Oil Market size was valued at USD 720 Mn. in 2023 and the total US Fish Oil revenue is expected to grow at a CAGR of 9.5% from 2024 to 2030, reaching nearly USD 1359 Mn.

  • Format : PDF | Report ID : SMR_1637

US Fish Oil Market Overview

Fish oil, extracted from oily fish tissues, is crucial for a healthy diet due to its omega-3 fatty acids—EPA and DHA—known for reducing inflammation. Adding small amounts optimizes health, cellular metabolism, and physiological functions. Recent focus on seafood highlights its omega-3 richness, backed by research showing benefits in preventing diseases such as cardiovascular issues, cancers, skin conditions, and inflammation. Omega-3s are vital for fetal growth. Health authorities recommend daily fish oil intake, emphasizing the need for societal awareness amidst the rise of lifestyle diseases in the modern world.

 

The comprehensive report serves as a detailed US Fish Oil Market analysis. STELLAR has precisely examined the industry's evolution, spotlighting significant trends, groundbreaking innovations, and the driving forces that mold its trajectory. Delving deep into the present landscape, the report dissects the US Fish Oil Market. It accurately outlines the market's current dimensions, growth patterns, size, and the nuanced trends that use significant influence. Additionally, it keenly identifies the pivotal factors driving market growth and sheds light on growing opportunities.

US Fish Oil Market

 

US Fish Oil Market Dynamics:

Rising Demand for Dietary Supplements to Drive the US Fish Oil Market

Increasing health consciousness drives the popularity of fish oil supplements and drives the US Fish Oil market growth. The surge encourages product diversification, with various formulations catering to diverse preferences. Also, limited sustainable fish sources lead to price fluctuations. As the US Fish Oil market increases and grows regulatory scrutiny is expected, influencing product formulation and marketing practices. Additionally, the demand for dietary supplements fuels the dynamic landscape of the US fish oil market and shapes growth, innovation, and regulatory considerations.

 

Growing awareness of omega-3 health benefits, including heart health and reduced inflammation, drives interest in fish oil. As people prioritize preventive healthcare, fish oil supplements are favored for convenient nutrient intake. With an aging population seeking age-related health support, fish oil's potential benefits have gained prominence. The ease and availability of supplements contribute to their popularity.

US Fish Oil Market1

Additionally, sustainability is a concern as overfishing for fish oil strains fish populations and ecosystems, emphasizing the need for sustainable sourcing. Despite being generally safe, fish oil supplements cause side effects like heartburn. Misinformation about their benefits fosters unrealistic expectations and misuse. Quality variations highlight the importance of cautious product selection.

 

US Fish Oil Market Segment Analysis

Based on Species Type, the Anchoveta segment held the largest market share of about 30% in the US Fish Oil Market in 2023. According to the STELLAR analysis, the segment is expected to grow at a CAGR of 9.6% during the forecast period. It stands out as the dominant segment within the US Fish Oil Market thanks to its rapid technological advancement and growing adoption of smart devices with data connectivity and integration.

US Fish Oil Market2

US Fish Oil Market Anchoveta's affordability broadens consumer access to fish oil. Its high omega-3 content, rich in EPA and DHA, improves its value in supplements, pet food, and aquaculture. Responsibly managed anchoveta fisheries showcase sustainable potential, leveraging high abundance and rapid reproduction to maintain a long-term fish oil supply with minimal environmental impact.

 

Overfishing poses concerns for anchoveta populations, susceptible to a decline in rising fish oil demand. This activity disrupts marine ecosystems. Processing anchoveta into fish oil raises environmental issues like water pollution. Dependence on anchoveta as a primary source creates vulnerability; a significant population decline disrupts the US fish oil market and causes price fluctuations.

 

In the US fish oil market, anchoveta plays a complex role. It provides advantages such as affordability and high omega-3 content. Also, ensuring sustainable management practices is crucial to prevent overfishing and minimize environmental impact. Additionally, diversifying fish oil sources reduces dependence on a single species, fostering a more resilient market.

US Fish Oil Market Scope

Market Size in 2023

USD 720 Million

Market Size in 2030

USD 1359 Million

CAGR (2024-2030)

9.5%

Historic Data

2018-2022

Base Year

2023

Forecast Period

2024-2030

Segment Scope

By Species Type

  • Blue Whiting
  • Anchoveta
  • Sardine
  • Capelin

By End User

  • Pharmaceuticals
  • Animal Nutrition and Pet Food
  • Aquaculture
  • Dietary Supplements

 

Leading Key Players in the US Fish Oil Market

  • DSM Nutritional Products
  • Croda International plc
  • Omega Protein Corporation (now part of Cooke Inc.)
  • GC Rieber Oils
  • Colpex International
  • TripleNine Group
  • Corbion N.V.
  • Archer Daniels Midland Company (ADM)
  • Copeinca ASA
  • Epax Norway AS (A Subsidiary of FMC Corporation)


Frequently Asked Questions

Rising Demand for Dietary Supplements is expected to be the major driver for the US Fish Oil market.

1.    US Fish Oil Market Executive Summary
1.1 Study Assumption and Market Definition
1.2 Scope of the Study
1.3 Emerging Technologies
1.4 Market Projections
1.5 Strategic Recommendations
2.    US Fish Oil Market Trends
2.1 Market Consolidation
2.2 Adoption of Advanced Manufacturing Technologies
2.3 Pricing and Reimbursement Trends
3.    US Fish Oil Market: Dynamics
3.1.1 Market Driver
3.1.2 Market Restraints
3.1.3 Market Opportunities
3.1.4 Market Challenges

3.2 PORTER’s Five Forces Analysis
3.3 PESTLE Analysis
3.4 Regulatory Landscape 
3.5 Analysis of Government Schemes and Initiatives for the US Fish Oil Industry
3.6 The Pandemic and Redefining of The US Fish Oil Industry Landscape
4.    US Fish Oil Market: Market Size and Forecast by Segmentation (Value) (2023-2030)
4.1 US Fish Oil Market Size and Forecast, by Species Type (2023-2030)
4.1.1 Blue Whiting
4.1.2 Anchoveta
4.1.3 Sardine
4.1.4 Capelin

4.2 US Fish Oil Market Size and Forecast, By End User (2023-2030)
4.2.1 Pharmaceuticals
4.2.2 Animal Nutrition and Pet Food
4.2.3 Aquaculture
4.2.4 Dietary Supplements

5.    US Fish Oil Market: Competitive Landscape
5.1 STELLAR Competition Matrix
5.2 Competitive Landscape
5.3 Key Players Benchmarking
5.3.1 Company Name
5.3.2 Service Segment
5.3.3 End-user Segment 
5.3.4 Revenue (2023)
5.3.5 Company Locations

5.4 Leading US Fish Oil Companies, by market capitalization
5.5 Market Structure
5.5.1 Market Leaders 
5.5.2 Market Followers
5.5.3 Emerging Players

5.6 Mergers and Acquisitions Details
6.    Company Profile: Key Players
6.1 DSM Nutritional Products
6.1.1 Company Overview
6.1.2 Business Portfolio
6.1.3 Financial Overview
6.1.4 SWOT Analysis
6.1.5 Strategic Analysis
6.1.6 Scale of Operation (small, medium, and large)
6.1.7 Details on Partnership
6.1.8 Regulatory Accreditations and Certifications Received by Them
6.1.9 Awards Received by the Firm
6.1.10  Recent Developments

6.2 DSM Nutritional Products
6.3 Croda International plc
6.4 Omega Protein Corporation (now part of Cooke Inc.)
6.5 GC Rieber Oils
6.6 Colpex International
6.7 TripleNine Group
6.8 Corbion N.V.
6.9 Archer Daniels Midland Company (ADM)
6.10 Copeinca ASA
6.11 Epax Norway AS (A Subsidiary of FMC Corporation)
7.    Key Findings
8.    Industry Recommendations
9.    US Fish Oil Market: Research Methodology

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